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Sweet Mango
Fine Burmese and Chinese Cuisine
seasonal
             
SOUPS            
             
*TOM YUM SOUP WITH CHICKEN     *TOM YUM SOUP WITH SEAFOOD  
             
*TOM KHA SOUP WITH CHICKEN     *TOM KHA SOUP WITH SEAFOOD  
             
Coconut Chicken
Noodle Soup
    Fish Chowder  
Creamy Coconut Chicken noodle soup cooked with onion, garlic, and coconut milk. Served with cilantro and lime.       Fish chowder cooked with onion, garlic, lemongrass, ginger, rice noodle.
Served with cilantro and lime.
   
             
Hot & Sour Soup     Wonton Soup / with Shrimp  
Mushrooms, bamboo shoots and tofu in rich thick chicken broth.       Pork-filled wonton in rich chicken broth with chicken sliced and vegetables.    
             
Shrimp Pumpkin Soup     Sweet Corn Soup & Minced Chicken  
Pumpkin slow-cooked in thick chicken broth until creamy then added
shrimp and seasoned with salt and pepper.
      Sweet corn in a creamy chicken broth with egg blossoms and minced chicken.    
             
Sizzling Rice Soup          
Soup made with vegetables, chicken, and shrimp in chicken broth, poured
over sizzling rice crusts.
           
             
             
             
NOTE: * HOT&SPICY            
   



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